Restaurant 27 Sample Menus

Dinner - Wednesday - Saturday & Sunday Lunch

Restaurant 27 works with fresh ingredients daily, and our "Sample" menus are an example of what we offer. The structure of our menus will always be the same but ingredients may differ. Please inform us of any dietary requirements, so that we can adapt our menus.

Menu £ 65 per person

Sample Menu

Nibbles

Mushroom, Tarragon & Chestnut Velouté

Hampshire Buffalo Mozzarella, Tomato, ‘B’ Vinegar ↦ Basil

Pan Fried Scallop, Iberico Ham, Apple & Verjuice

Short Rib & Onion Fritter, Creamed Potato

Sorbet

Optional Cheese Board for £10 (for 2 people)

Chocolate & Passionfruit

Wine Flight £49

Wine Flight

 

Jansz Premium Cuvee, NV


Rey Santo Verdejo, Rueda

The Falcon Riesling

Valpolicella Ripasso





Grahams 10yr Old Tawny Port
(20cl for £16.50)

Coteaux de Layon

 

3 course, £45

Sample Sunday Lunch

Nibbles

Pre-Starter
White Onion & Thyme Velouté Charcoal Bread, Rosemary Butter

Smoked Romsey Trout, Caviar & Watercress
Or
Laverstoke Farm Mozzarella, Dried Tomato, Basil & “B” Vinegar

Pork Ribeye with Hazelnut & Artichoke
Or
Roasted Halibut with King Prawn & Wild Garlic
Or
Leek, Potato & Blue Cheese

Taste of cheese
or
The Dessert

See below for Sunday Tasting Menu





 

 

 

 

 

 

 





Menu £65

Sample Sunday Tasting Menu

Nibbles

Mushroom, Tarragon & Chestnut Velouté

Hampshire Buffalo Mozzarella, Tomato, ‘B’ Vinegar ↦ Basil

Pan Fried Scallop, Iberico Ham, Apple & Verjuice

Short Rib & Onion Fritter, Creamed Potato

Sorbet

Optional Cheese Board for £10 (for 2 people)

Chocolate & Passionfruit

Wine Flight £49

Wine Flight

 

Jansz Premium Cuvee, NV


Rey Santo Verdejo, Rueda

The Falcon Riesling

Valpolicella Ripasso





Grahams 10yr Old Tawny Port
(20cl for £16.50)

Coteaux de Layon

 

Food Allergies etc.

Please inform staff of any dietary requirements, allergens or dislikes so that we can adapt our menu.

Restaurant 27 operates a policy of no e-cigarettes.

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Opening Hours

Wed - Sat 6.30pm - 8.30pm
Sunday Lunch 12pm - 2.30pm

023 9287 6272

2 AA tp

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About Us

Kevin Bingham, Chef Patron at Restaurant 27 has a wealth of experience from MICHELIN Star restaurants....